Tuesday, March 3, 2009

Grilled Steak Salad

Ingredients:
-Lettuce (I like to use romaine in this recipe)
-Steak, cooked perfectly to a medium rare and sliced against the grain. (Ryan always does this for me, so I don't know how to tell you to do it. How spoiled am I?)
-Toasted pecans
-Strawberries
-Feta or Bleu cheese (we prefer the stronger bleu cheese ourselves)

Plate this salad up in individual portions. Top with Purple Onion Dressing and you won't be dissappointed! My favorite salad- ever!